About Us
Food Processing
Greenfield’s Forever LLC began manufacturing products from the vegetables we grew. Initially, we rented space to make our pickles and pickled vegetables. In 2016, we completed construction of a production facility on our farm. In 2023 we expanded, adding storge and warehousing space to support continued growth. We now buy from many local farms to support our processing business. If we don’t grow it, we buy a large majority of our produce directly from local farms.
Our Farm
Greenfields's Forever LLC started in 2009 by planting 2 acres of fruit and vegetables for our processing business. We have increased our plantings each year and now have 6 acres under cultivation. We sell our products at our farm stand and u-pick for most of the fruit we grow which includes raspberries, blueberries apples, pears, plums, currants, juneberries, and gooseberries. We have added an asparagus patch and grow a number of vegetables for our food processing operation. We have always used organic farming practices and never use fungicide or pesticide on our fruit. We believe growing food must be sustainable for the benefit of our health and community. The best way to receive notifications on what we are picking and have available is to like and follow our Facebook page.